Mutton Pickle – Sindhu’s South Indian Culinary Masterpiece

Elevate your meals with Sindhu’s Mutton Pickle, a delectable combination of succulent mutton pieces and aromatic spices. Crafted to perfection, this pickle bursts with flavour, blending the richness of tender mutton and traditional South Indian spices. Perfect for pairing with rotis, steamed rice, or your favourite dishes, it transforms every meal into a celebration of taste.

Why Choose Sindhu’s Mutton Pickle?

• It is made with cubical boneless mutton for tender and juicy bites.
• Cooked in pure gingelly oil for authentic South Indian flavor.
• Features a perfect mix of red chili powder, lemon juice, and organic spices for a tangy, spicy kick.
• Enhanced with turmeric powder for added goodness and flavors.

Ingredients: Mutton, red chilli flakes, jeera powder, turmeric, red chilli powder, asafoetida, ginger and garlic paste, salt, methi seeds, 10ml vinegar, gingely oil