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  • Boneless Chicken Pickle – Perfect Blend of Flavor and Tenderness

    Boneless Chicken Pickle – Perfect Blend of Flavor and Tenderness

    0 out of 5
    140350

    Why Choose Our Chicken Pickle?

    • Made with boneless chicken for ultimate tenderness.
    • Prepared with pure gingely oil for rich taste and authenticity.
    • Handmade with care, ensuring quality and safety.
    • Perfectly complements Indian meals and snacks.
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  • Chenna Kunni Thokku – Authentic South Indian Delicacy

    Chenna Kunni Thokku – Authentic South Indian Delicacy

    0 out of 5
    140350

    Why Choose Chenna Kunni Thokku?

    • Made with sun-dried shrimp for a distinctive seafood flavor.
    • Infused with traditional South Indian spices for authenticity.
    • Perfect as a versatile accompaniment to rice, tiffins, and more.
    • Carefully crafted for a balance of richness and taste.
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  • Fish Pickle – Authentic Taste of Tradition

    Fish Pickle – Authentic Taste of Tradition

    0 out of 5
    140350

    Why Choose Sindhu’s Regular Fish Pickle?

    • Marinated with a robust mix of mustard seeds, red chillies, garlic, ginger, and fenugreek seeds.
    • Enhanced with turmeric powder for a golden hue and vinegar for a tangy kick.
    • Slow cooked in pure gingelly oil to retain authentic flavors.
    • Seasoned with the perfect amount of salt for a balanced taste.
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  • Mutton Pickle – Sindhu's South Indian Culinary Masterpiece

    Mutton Pickle – Sindhu’s South Indian Culinary Masterpiece

    0 out of 5
    270675

    Why Choose Sindhu’s Mutton Pickle?

    • It is made with cubical boneless mutton for tender and juicy bites.
    • Cooked in pure gingelly oil for authentic South Indian flavor.
    • Features a perfect mix of red chili powder, lemon juice, and organic spices for a tangy, spicy kick.
    • Enhanced with turmeric powder for added goodness and flavors.
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  • Nethyli Dryfish Pickle – A Flavorful Taste of the Ocean

    Nethyli Dryfish Pickle – A Flavorful Taste of the Ocean

    0 out of 5
    180450

    Why Choose Sindhu’s Nethyli Dryfish Pickle?

    • Made with tender Nethyli dryfish, marinated with mustard seeds, red chilies, garlic, ginger, fenugreek seeds, and turmeric powder.
    • Infused with the tangy twist of tamarind and the aroma of curry leaves.
    • Slow cooked in pure gingelly oil for rich, deep flavor.
    • Perfectly balanced spice and tanginess for a gourmet experience.
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  • Pal Sura Dryfish Pickle – Authentic Seafood Flavor

    Pal Sura Dryfish Pickle – Authentic Seafood Flavor

    0 out of 5
    210525

    Why Choose Sindhu’s Pal Sura Dryfish Pickle?

    • Made with flavorful Pal Sura dry fish, marinated in a blend of mustard seeds, red chillies, garlic, and tamarind for tanginess and spice.
    • Slow cooked in premium gingelly oil, seasoned with turmeric powder and salt for an authentic, rich flavor.
    • It perfectly complements biryani, rotis, rice dishes, and more, enhancing every meal.
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  • Prawn Pickle – Sindhu's Traditional Seafood Delight

    Prawn Pickle – Sindhu’s Traditional Seafood Delight

    0 out of 5
    180450

    Why Choose Sindhu’s Prawn Pickle?

    • Made with fresh prawns for a juicy, tender texture.
    • Blended with a limited yet flavorful mix of authentic Indian spices.
    • Cooked in fresh gingelly oil to retain natural goodness.
    • Handcrafted to ensure quality and rich flavor.
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  • Tuna Fish Pickle – Premium Taste by Sindhu's

    Tuna Fish Pickle – Premium Taste by Sindhu’s

    0 out of 5
    140350

    Why Choose Sindhu’s Pickles?

    • Fresh Yellowfin Tuna marinated in a symphony of spices.
    • Crafted with natural ingredients, free from artificial colors.
    • Enriched with the goodness of wooden-pressed sesame oil.
    • Perfect for a healthy, guilt-free indulgence
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