Fish Pickle – 100g

Description

Authentic homemade fish pickle in traditional South Indian style. Cooked in gingelly oil with handground spices.

Why Choose Sindhu’s Regular Fish Pickle?

• Marinated with a robust mix of mustard seeds, red chillies, garlic, ginger, and fenugreek seeds.
• Enhanced with turmeric powder for a golden hue and vinegar for a tangy kick.
• Slow cooked in pure gingelly oil to retain authentic flavors.
• Seasoned with the perfect amount of salt for a balanced taste.

Ingredients: Fresh fish, turmeric powder, red chilli powder, coriander powder, asafoetida, methi seeds, salt, gingely oil, 10ml vinegar